Guilder is a cafe and roastery in the Alameda-Irvington neighborhood of NE Portland (24th/Fremont). We roast and serve our own coffee (Junior’s Roasted Coffee), as well as food, wine, beer and cocktails. Although we are a young company, our partners, co-owners and staff bring a wealth of experience in the hospitality and speciality coffee industries. We’re seeking members to join our team who are excited about being involved in a new endeavor and building not only a special place for our neighbors and guests to enjoy an excellent coffee and service experience, but a community in which to grow and thrive as people and influence positive changes in the industry.

All applicants will be considered without regard to race, color, religion, sex, national origin, age, disability, veteran status, gender identity, or any other discriminating factors.

Please bring in or send a current resume and a brief explanation of why you’re interested in working at Guilder/Junior’s Roasted Coffee. Feel free to tell us any additional information not included on your resume about your applicable work and/or volunteer experience in culinary arts, hospitality, customer service, etc.

Thank you!

Caryn & Mike Nelson

guilder@juniorsroastedcoffee.com

 


barista

We're seeking a Barista to join our bar team!

Your duties will include but are not limited to: Performing barista tasks during scheduled shifts such as preparing drinks, providing an outstanding customer experience and executing hospitality guidelines, operating point of sale, stocking products, maintaining extensive coffee knowledge, knowledge of origins and stories of coffees available, communicating knowledge to guests, maintaining wine, beer, and spirits knowledge, ensuring proper food-handling procedures, sanitation, and cleanliness in food service areas, and performing dishwashing and glassware polishing.

Candidates should have at least 2 years customer service experience and a valid Oregon Food Handlers Card. This position includes mixing alcoholic drinks therefore candidates must be at least 21 years of age under OLCC rules. OLCC service permits are required but may be obtained after hiring with assistance from Guilder. Ideal candidates will possess an exceptional work ethic, great customer service, attention to detail, a sense of urgency and the ability to multi-task and work efficiently with the entire team.

Candidates must be available to work Sat, Sun, Mon and Tues (7-8 hr) shifts. Tips are pooled between front and back of house and PTO is available after 90 days. It is a no-drama, friendly and supportive work environment.

Cook

We're seeking a part time Cook to join our kitchen team!

Duties will include but are not limited to: Learning, understanding, and executing recipes/menus, food prep, cooking, and assembling of plates, Expediting food, Ensuring proper food-handling procedures, Maintaining exceptional sanitation and cleanliness in kitchen, and Dishwashing.

Candidates should have at least 1-2 years culinary experience and a valid Oregon Food Handlers card. Ideal candidates will possess an exceptional work ethic, great customer service, attention to detail, a sense of urgency, the ability to multi-task and work efficiently independently as well as with the F-O-H team. this position is not a traditional line cook position where your primary duty is to fill orders the entire shift. this position mostly does prep, and kitchen cleaning and organization while also filling orders in an even-paced environment.  

Must be able to work 3 weekday and 1 weekend evening from 3-8pm. Tips are pooled between front and back of house and PTO is available after 90 days. It is a no-drama, friendly and supportive work environment.